Indonesian Yellow Rice


ingredients:
500 grams RICE
1 tablespoon turmeric powder
750 ml of water
1 pandan leaves, it was concluded
1 stem Serai, retrieved his white, crushed
1 bay leaf
1/2 teaspoon salt

How to make:
A. Soak rice in 1,000 ml of water and turmeric powder. Let stand 1 hour. Discard the water. Steam 20 minutes until they open.
2. Boil water, pandan leaves, Serai, and bay leaves, stirring until boiling.
3. Lift the steamed rice. Flush with boiling water. Stir until absorbed. Add the salt. Stir well.
4. Steam 45 minutes until cooked.

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